Yalla Green - Sustainable Eating

28.05.2019 —
Sustainable Eating

Cook from Leaf to Root to keep edible foods like peels, seeds, cores and over ripe produce out of the waste. Get started with these recipes and...

19.05.2019 —
Sustainable Eating

Move over carbs, there’s a new diet in town! This one prioritises local, seasonal, organic and plant-based foods. It’s also easy to follow,...

14.05.2019 —
Sustainable Eating

Watch Chef Khaled and Emirates Bio Farm accepted our challenge to transform funny looking vegetables into a delicious treat. Here’s how you can...

06.05.2019 —
Sustainable Eating

This Ramadan , we invite you to reflect on your role in fighting food waste. By making small changes to how you eat, you can help save water, reduce emissions and protect…